March 12, 2011

Searing the avocado gives it a nutty taste that is just delicious. The lightly seared squids are just melting in your mouth and taste amazing. Be careful not to over-cook them, as this will make them rubbery and yuckie.


Serves: 2




  • 2 ripe avocados, peele...

February 19, 2011


When I was a young boy, my mother introduced me to the wonderful combination of ripe avocado and baby radish. She's always described the taste as having a nutty characteristic, which is one of the only culinarily-sophisticated expressions I heard from her as a child....

Please reload

Featured Posts

Depraved Corn

September 2, 2012

Please reload

Recent Posts

June 6, 2014

Please reload

Search By Tags